Chana Dal
Enquiry NowChana Dal, also known as split chickpeas, is a popular and nutritious legume that is used widely in various cuisines around the world. With its mild, nutty flavor and high nutritional value, Chana Dal is perfect for soups, stews, salads, and curries. Sourced from the finest farms, our Chana Dal is processed to maintain the highest quality and freshness, ensuring that it provides maximum nutritional benefits in every meal.
Benefits of Chana Dal
- Rich in Protein: Chana Dal is an excellent source of plant-based protein, making it an ideal choice for vegetarians and vegans who need to meet their daily protein requirements.
- High in Fiber: Chana Dal is packed with dietary fiber, which helps to promote digestive health, regulate blood sugar levels, and support feelings of fullness, making it an excellent addition to any diet.
- Supports Heart Health: With its high fiber, potassium, and folate content, Chana Dal can help lower cholesterol and maintain healthy blood pressure, promoting heart health.
- Rich in Essential Nutrients: Chana Dal is a good source of important vitamins and minerals, including iron, magnesium, and B-vitamins, which support energy production, bone health, and the immune system.
- Weight Management: Thanks to its high protein and fiber content, Chana Dal promotes satiety, helps regulate appetite, and supports healthy weight management.
- Eco-friendly & Sustainable: Chana Dal is a sustainable crop that requires less water and land to grow compared to many other legumes, making it an environmentally friendly option for conscious consumers.
